Monday, August 19, 2013

Recipe of the week - Stuffed Peppers

This is a stuffed pepper recipe that I created last summer.  I love red peppers.  I hope you enjoy.

Serves 4 - serving size 1

Cook the barley with the chicken broth.  Cook just like rice.  It will take about 20 to 30 minutes.  Once the barley is cooked, add the endame, goat cheese and spices.  Fill the 4 peppers.  Cook in oven about 30 minutes at 350 until peppers are soft.

Total calories for all 4 is approximately 610.  Serving size calories is about 153.  Enjoy.

Red Bell Pepper - Red Bell Pepper, 4 pepper
120





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Generic - Barley Hulled Cooked, 0.5 cup
109





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Generic - Endame, 1/2 cup
100





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Pacific Natural Foods - Organic Free Range Chicken Broth Low Sodium (Corrected), 1 cup
15





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Trader Joe's - Crumbled Goat Cheese, 2 oz. (28g)
160





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Planters - Dry Roasted Sunflower Seeds, 1/8 cup ( 29)
80





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Spices - Parsley, dried, 1 tbsp
4





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Spices - Pepper, black, 1 tsp
5





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Spices - Garlic powder, 1 tsp
9





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Spice Islands Tumeric - Tumeric, 1 tsp
8





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Friday, August 16, 2013

August 2013 work out play list

Here is the play list that I have created for this month. This is a public play list if you use google music. Jowanna August 2013 play list

This month is straight up pop music with a latin twist.  Work out with Enrique, Jennifer, Pitbull and more.  Enjoy your work out.


Wednesday, August 14, 2013

Mid-Week Fitness Motivation

I apologize for being away.  Sometimes you have to take a week off to get re-motivated.   Here is to getting back on track.


Monday, August 12, 2013

Helping your children create healthy habits - Part 2

School started today in Dekalb County.  I hope you and your children had a great first day of school. I hope to give you all some tips for school lunches and snacks that are healthy that any child would love.


Quick and easy breakfast
Slice of sprouted bread, 1 TBP almond, topped with sliced bananas
Oatmeal topped with berries
Whole wheat pancakes with fruit topping

Lunch and/or mid afternoon snack
4 TBP Hummus with assorted vegetables
Apple Cheddar sandwich (see blog entry 7/16/13)
Salad with assorted vegetables and fruit
String mozzarella cheese with an apple
Tabbouleh with cold grilled chicken

Good eating habits start early.  These are all easy recipes that you can make ahead so that you are not rushed in the morning.  Have a great week.